What Is a Charge-Off? A charge-off is a debt, for example on a credit card, that is deemed unlikely to be collected by the creditor because the borrower has become substantially delinquent after a period of time. However, a charge-off does not mean a write-off of the debt entirely. Having a charge-off can mean serious repercussions
What Is a Charge-Off? In corporate finance, a charge-off can be one of several different things. A charge-off can refer to an item on a company’s income statement that is either an uncollectible accounts receivable (non-payment of a bill owed to the company) or otherwise related to a debt owed to the company that is
What Is a Charge-Off Rate (Credit Card)? The credit card charge-off rate is a measure that shows the percentage of defaulted credit card balances in comparison to the total amount of credit outstanding. Credit card companies track credit card charge-off rates to monitor the performance of their credit card loans. Across the industry, a credit
What Is a Charging Order? A charging order is a court-authorized lien imposed by a creditor on distributions made from a business entity, such as a limited partnership (LP) or limited liability company (LLC). The debtor, in such a case, will be a member, partner, or the owner of the business entity. The charging order
The Nantes carrot was first described in a nineteenth century French vegetable seed catalog in this way: “Root almost perfectly cylindrical…skin very smooth…flesh of the root entirely red, very sweet and mild in flavor….” The Nantes carrot takes its name from the city on the Atlantic coast of France where the surrounding countryside is ideal
Spinach staggered across narrow row Planting beds—not traditional rows—offer the best use of space for growing a home vegetable garden. Planting beds that space two, three, or more plants across a bed 1½ to 4 feet wide are ideal for a home garden. These beds are often called narrow beds—they are just wide enough for
The navel orange is a type of sweet orange that is large, seedless and has a rich, juicy flavor that is delicious for eating out of hand. There are several varieties of navel oranges. They all have thick, rough, bright orange skins that are easy to peel. The segments of the navel orange are easy
Nectarines come to harvest in spring and continue through summer. If you get to know your nectarines and choose from early, midseason, and late harvest varieties, you can have fresh, local nectarines at your table for nearly half the year. The best way to select nectarines is to smell them and gently squeeze them. A
Botanically speaking the nectarine is a variety of peach. But eaten out of hand or served at the table, the nectarine is both more and less than the peach. Less: the nectarine is smaller than the peach; it is about the size of a plump plum. More: the skin of the nectarine is fuzzless which
Pumpkin Early October is the right time to begin thinking about the coming frost and cold weather. How will you extend the season if your summer crops are not yet ready for harvest? Many warm-weather crops and all cool-weather crops can withstand the first or second or even third frost with a little protection. Extending
