‘Zephyr’ is a straightneck summer squash. ‘Zephyr’ has a yellow stem end and is pale green at the blossom end. Faint white stripes run the length of this squash. Zephyr is a hybrid of a yellow crookneck with a squash that is a cross between the Delicata and yellow Acorn squashes. It has a slightly
Yellow potatoes like ‘Yukon Gold’ and ‘Yellow Finn’ are ideal for boiling and using in salads and gratins or adding raw to stews. They are moist with a dense flesh and low in starch which means they will hold their shape cooked. You can boil yellow potatoes whole and unpeeled or cut and unpeeled or
Zucchini beginning fruit development Growing conditions. Plant zucchini in full sun in compost rich, well-drained soil. Zucchini likes to get its start in the spot where it will grow, but if you want to get a jump on the season, start seed indoors 3 to 4 weeks before the last expected frost in 4-inch biodegradable
Potting up tomato plant Potting up is the process of re-planting tomato seedlings that are not yet ready for the garden into larger pots. Potting up (also called potting on) allows plants to continue their steady growth until they are strong enough to withstand outdoor growing conditions. Potting up allows for the development of strong
Bean Varieties that are Best Bets and Easy to Grow include snap-bush green beans, snap-pole green beans, bush yellow beans, lima beans, and dried and shell beans. Need top-choice, sure-bet, best-pick, easy-to-grow bean varieties? Here are 25 top-performers for the home garden divided into 5 popular bean types: (1) snap-bush green, (2) snap-pole green, (3)
Use a cold frame to extend the growing season fall into early winter and late winter into spring and protect plants in summer and winter. Insulate the cold frame with sheet plastic or thick rigid urethane to protect plants in mid-winter; replace the cold frame lid with lath in summer to create a lath house.
July means winter in the Southern Hemisphere. Winter wherever you are is one the prime seasons for citrus. At the farm markets in Australia, New Zealand, South Africa, Argentina, Uruguay and Chile this month look for kumquats, grapefruit, limes, early mandarins, oranges, and tangelos. Other winter fruits ready for harvest include late apples, avocadoes, and
The flavor of a kiwi fruit is all kiwi fruit: sweet-tart with hints of citrus, strawberry, pineapple, and melon. You have probably tasted nothing like the kiwi fruit. Its flavor is unique. The kiwi fruit is a berry. It grows on a climbing, creeping plant that resembles a vine. The fruit is about 3 inches
Olives are fruits. They are either cured for table consumption or pressed for cooking oil. Black olives are ripe. Green olives are not. Green olives have a salty, tart taste. Black olives have a smooth, mellow taste. Green olives are served pitted, unpitted, or stuffed. Green olives are sometimes stuffed with pimiento, anchovies, tiny onions
The prickly pear is a cactus fruit that is actually a berry. The pulp of the prickly pear is sweet and moist with an aroma and flavor similar to a combination of the tastiest tropical and subtropical fruits, strawberry, watermelon, honeydew melon, fig, and banana. The salmon or pink to magenta colored flesh of the
