Green cabbage is an old-time favorite. Red cabbage is ceaselessly found in salads and very good cooked and served as a sizzling vegetable. Savoy cabbage with its crinkly green leaves can be used very similar to green cabbage then again is every additional showy and clean.
Cabbage you use right kind after harvest is referred to as new cabbage. Incessantly cabbage is held in storage for winter use and is referred to as out of date cabbage.
Internet web page. Cabbage grows best possible in entire sun to mild colour. Cabbage is hardy and can face up to some sub-freezing temperatures.
Soil. Cabbage prefers deep smartly drained loamy soil. Spring plantings do best possible in lighter, sandier soils. Autumn plantings do best possible in soil that contains additional clay.
Planting. Sow cabbage seed indoors 5 to 7 weeks previous than the remainder frost. Transplant seedlings to the garden when they are 4 to 6 inches (10-15 cm) tall. Direct sow cabbage inside the garden between 4-6 weeks previous than the remainder expected frost and 2 to a couple of weeks after the remainder frost. Use floating row covers to protect the start of early crops.
Sow seeds ½ inch deep and 1 inch apart. Later plant or thin 4 inch seedlings to about 18 inches apart.
Watering. Cabbage requires heavy water from planting to transport formation, cheap water late inside the season. Do not let cabbage wilt. Uneven water, harking back to a heavy watering after a dry duration, would most likely reason stunted or cracked heads. Water at the base of vegetation and keep the soil rainy, and mulch to stick the soil rainy and cool.
Feeding. Apply fish emulsion or compost tea 3 weeks after planting and then again every 3 to 4 weeks.
Companions. Interplant cabbage with early crops inside the garden.
Pests. Remove cabbage worms and loopers by means of hand or use Bt. Dust plant bases with diatomaceous earth to prevent cabbage maggots. Use a cutworn collar spherical seedlings. Knock off aphids with an impressive flow into of water from the garden hose.
Diseases. Control clubroot and black rot via clean cultivation and crop rotation. Choose types resistant to yellows. Rotate cabbage-family plantings to avoid soil borne sicknesses.
Harvest. Scale back head with a sharp knife at flooring degree when the heads are tight and corporate and 4 to 10 inches in diameter. More youthful, small cabbages are tastier. Cracked head are earlier their best.
Early maturing types. Choose ‘Charmant’, ‘Early Jersey Wakefield’, ‘Farao’, green cabbage types. ‘Red Express’ is an early crimson cabbage. ‘Gonzales’ is an early green dwarf variety.
Midseason types. Choose ‘Tendersweet’ which is green or ‘Regal Red’, a crimson cabbage.
Savoy types. Choose ‘Drumhead’, ‘Savoy King’ or ‘Red Perfection’.
Wintry climate or late-season green types. Choose ‘January King’, ‘Late Flat Dutch’, or ‘Storage No. 4’.
The botanical establish for cabbage is Brassica oleracea var. capitata.
Pictured above is a cabbage seedling.