Cardoon is a tender perennial vegetable incessantly grown as an annual. Cardoon looks like a go between burdock and celery. It is grown for its more youthful leaf stalks which will also be blanched and eaten like celery.
Cardoon has heavy, gray-green, fuzzy leaves that are deeply decrease leaves and a heavy, bristled flower head. Cardoon is a member of the artichoke family and can increase up to 4 feet (1.2m) tall and a couple of feet (.6m) large.
Carden Rapid Emerging Tips
- Sow or transplant cardoon into the garden 3 to 4 weeks after the everyday last frost date in spring.
- Get began cardoon from seed indoors 6 weeks forward of transplanting it into the garden.
- Cardoon, which is grown for its more youthful leaf stalks, will also be ready for harvest 120 to 150 days after planting.
Where to Plant Cardoon
- Increase cardoon in whole sun; cardoon will tolerate partial colour.
- Plant cardoon in well-drained soil rich in herbal topic. Get in a position beds upfront with aged compost.
- Cardoon prefers a soil pH of 6.0 to 7.0.
When to Plant Cardoon
- Cardoon is a tender perennial vegetable incessantly grown as an annual.
- Set cardoon transplants throughout the garden 3 to 4 weeks after the everyday last frost date in spring.
- Get began cardoon from seed indoors 6 weeks forward of transplanting.
- Cardoon seed germinates very best imaginable at 75°F (24°C).
- Cardoon will also be ready for harvest about 120 days after planting.
Learn the way to Plant Cardoon
- Sow cardoon seed ¼ inch deep.
- Thin cardoon from 18 to 24 inches (45-61cm) apart.
- Space rows 36 to 48 inches (76-122cm) apart.
- Yield: plant 1 or 2 cardoons for each circle of relatives member.
Cardoon Higher part Vegetation
- Increase cardoon with other perennial vegetables paying homage to asparagus; not root vegetables or vines. It needs a faithful emerging area.
Container Emerging Cardoon
- Make a choice a 5-gallon (19 liter) container or upper to increase one cardoon.
Watering and Feeding Cardoon
- Lightly water cardoon alternatively allow vegetation to dry out between watering.
- Add aged compost to planting beds forward of planting and all over again at midseason.
Cardoon Care and Maintenance
- Cardoon is again and again blanched to enhance the flavor and to make it additional easy.
- About 3 to 4 weeks forward of harvest, when the plant is 3 feet (.9m) tall, tie the leaves together in a bunch and wrap paper or burlap around the stems to about 18 inches 45cm) best, or hill up soil around the stems.
Cardoon Pests and Diseases
- Aphids can attack cardoon. Pinch out infested foliage or spay aphids off vegetation with a blast of water.
- Cardoon has no important sickness problems.
Learn the way to Harvest Cardoon
- Cardoon will also be ready for harvest 4 to 6 weeks after blanching.
- Scale back stalks off at ground stage and trim away the leaves.
Storing and Protecting Cardoon
- Cardoon stalks will keep throughout the refrigerator for 1 to 2 weeks. Wrap them in paper or plastic.
- Cardoon may also be frozen, canned, or dried; handle it like celery.
Cardoon Varieties to Increase
- Varieties: ‘Large Smooth’; ‘Large Smooth Spanish’; ‘Ivory White Smooth’. Increase any variety available in your house.
About Cardoon
- Now not strange determine. Cardoon
- Botanical determine. Cynara cardunculus
- Starting. Europe
Increase 80 vegetables: THE KITCHEN GARDEN GROWERS’ GUIDE
