March Harvest in the Southern Hemisphere

March is harvest time throughout the Southern Hemisphere. Autumn will come officially in Australia, New Zealand, South Africa, Argentina, Uruguay, and Chile on March 21.

Beans are harvesting now. Tomatoes, cucumbers, and corn will also be picked now. Your potato harvest can get started as temporarily for the reason that foliage dies once more. Pumpkins will also be decrease with the stalk connected and “cured” throughout the sun for quite a few days previous to taking them into storage.

Apples and pears will be coming to harvest temporarily. You will want to choose them with somewhat of of leaf and stem connected so that they will continue to ripen indoors.

At the farm markets throughout the Southern Hemisphere this month you’ll be able to to find the following contemporary and locally harvested vegetables: beans, capsicum, carrot, chilies, Chinese language language cabbage, corn, cucumber, eggplant, kale, lettuce, melons, okra, peas, pumpkins, purslane, rutabaga or Swedes, summer time squash, tomato, turnips, and zucchini.

Fresh local fruits and nuts coming to the farm market in March include: almonds, apples, avocadoes, brambleberries, grapes, kumquats, figs, hazelnuts and filberts, lemons, melons, mulberries, nectarines, olives, oranges, passionfruit, banana passionfruit, peaches, pears, pecans, plums, raspberries, strawberries, and tamarilloes.

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