Yams: Kitchen Basics – Harvest to Table

A yam and a sweet potato don’t seem to be the an identical vegetables, alternatively they can be substituted for one every other in most recipes.

The yam has further natural sugar and is, because of this reality, sweeter than the sweet potato and its flesh is moister than the sweet potato.

Yams–depending upon variety—can have a flesh that is white, yellow, purple or red and a pores and pores and skin that is off-white to dark brown. The sweet potato in most cases has a sparkly orange flesh and a thick, dark orange pores and pores and skin.

Yams and sweet potatoes are most forever confused simply because canned sweet potatoes—specifically in america–are forever categorized yams.

Table of Contents

Simple how to Select Yams

Choose yams which will also be unblemished with tight skins.

Yam Serving Guidelines

Get ready dinner small yams in their skins. Large yams can be washed, peeled, and blanched for 10-20 minutes in boiling salted water. Then use them merely as it’s worthwhile to a potato or sweet potato.

Colocasia yam plant — Colocasiayam plant

Yams and Sweet Potatoes

The yam is an African native of the Dioscorea family.
The sweet potato is a neighborhood of the Americas and springs from the Convolvulaceae family.

Plants

When to Plant Sorrel – Harvest to Table

Plant sorrel seeds directly in the garden 2 to 4 weeks before the last frost in spring. To set out transplants start seeds indoors 4 to 5 weeks before transplanting. Set transplants in the garden 4 weeks before to 2 weeks after the last frost. Transplants will give you a head start on the season.

How to Plant Grow and Harvest Nasturtium Herb Harvest to Table

Plants

Tips about find out how to Plant, Expand, and Harvest Nasturtium Herb -Harvest to Table

Nasturtiums are grown in the flower garden for their array of bright colors. They are grown in the herb garden for their distinctly peppery flavor. All parts of the nasturtium are edible—the leaves, the flowers, and the seeds. The flavor of nasturtiums is similar to watercress. Here is your complete guide to growing nasturtium. Where

Plants

Red Butter Lettuce – Harvest to Table

There’s a reason they call it butter lettuce: it melts in your mouth. Butter lettuce is buttery and tender from the first bite. Serve red butter lettuce alone or as a colorful addition to salad greens. Red butter lettuce is a good match to light vinaigrette or lemon and oil mix. It is a colorful

Plants

Leaf Mildew for the Lawn

Leaves in wire cylinder will decompose into leaf mold–a soil conditioner and mulch. Leaf mold is shredded flakes of partially decomposed leaves and tree litter. It is brownish black and on its way to becoming humus, one of the building blocks of great soil. Leaf mold can be used as a soil conditioner or as

Plants

Raspberry Varieties – Harvest to Table

There are hundreds of varieties of raspberries. Red raspberries are the most common. Yellow or golden raspberries are a mutation of red raspberries. Black raspberries–which are actually blue-black–are more firm and have more seeds than red or yellow raspberries. Purple raspberries are crosses between black and red raspberries. Everberaring (also called fall-bearing) varieties give an

Plants

Lawn Guidelines for June – Harvest to Desk

June is the month the vegetable, herb, and fruit gardens pick up steam. Spring comes to a close in June and summer begins. Complete your spring planting in early June. By the end of the month, the soil and air will be sufficiently warm for plant growth to accelerate and begin growth toward harvest. (Of

Simple how to Select Yams

Yam Serving Guidelines

Yams and Sweet Potatoes

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